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In recent years, air frying has surged in popularity as a cooking method that combines health, convenience, and flavor. This innovative technique allows home cooks to achieve perfectly cooked meals with significantly less oil than traditional frying methods. With its ability to produce crispy exteriors and juicy interiors, the air fryer has become an essential kitchen appliance for many households. One of the standout recipes that exemplify the capabilities of an air fryer is Air Fryer Garlic Butter Steak Bites.

Air Fryer Garlic Butter Steak Bites

Discover the mouthwatering Air Fryer Garlic Butter Steak Bites that are easy to make and bursting with flavor! This quick recipe combines tender sirloin steak with rich garlic and butter, perfect for a weeknight dinner or a crowd-pleasing appetizer. Enjoy healthier, crispy bites without the guilt of frying. Click through for step-by-step instructions and tips to impress your guests with this delicious dish that everyone will love!
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Ingredients
  

1 lb sirloin steak, cut into 1-inch cubes

4 tablespoons unsalted butter, melted

4 cloves garlic, minced

1 teaspoon smoked paprika

1 teaspoon dried thyme

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

Instructions
 

In a mixing bowl, combine the melted butter, minced garlic, smoked paprika, dried thyme, salt, and pepper. Stir well to create a flavorful marinade.

    Add the cubed sirloin steak to the marinade, tossing to ensure all the pieces are coated evenly. Let the steak marinate for at least 20 minutes (or up to 2 hours in the fridge for deeper flavor).

      Preheat the air fryer to 400°F (200°C) for about 5 minutes.

        Once preheated, place the marinated steak bites in a single layer in the air fryer basket. Make sure not to overcrowd to allow for even cooking.

          Air fry the steak bites for 8-10 minutes, shaking the basket halfway through for even cooking. Cook until they reach your desired level of doneness (for medium-rare, aim for an internal temperature of 130°F/54°C).

            Once cooked, remove the steak bites from the air fryer and place them on a serving platter. Pour any remaining garlic butter from the bowl over the top for an extra boost of flavor.

              Garnish with freshly chopped parsley before serving.

                Prep Time: 20 mins | Total Time: 30 mins | Servings: 4

                  - Presentation Tips: Serve the steak bites with a side of roasted vegetables or a fresh salad. For added flair, drizzle some extra melted garlic butter on top and serve with toothpicks for easy eating.