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As the holiday season approaches, homes everywhere begin to sparkle with lights, and the air fills with the sweet scent of festive treats. During this magical time of year, food plays a significant role in bringing families and friends together, creating cherished memories around the table. One delightful addition to your holiday spread that is sure to impress guests and satisfy appetites is Cheesy Christmas Tree Bread.

Cheesy Christmas Tree Bread

Make your holiday gatherings unforgettable with this Cheesy Christmas Tree Bread! This festive treat not only dazzles as a centerpiece but also boasts gooey melted cheese and the irresistible aroma of fresh herbs. Perfect for parties, potlucks, or cozy family nights, it's easy to make and invites everyone to pull apart their own cheesy branch. Add joy and flavor to your celebrations this season! #ChristmasRecipes #HolidayBaking #CheesyBread #FestiveFood #CookingTogether #HolidayGatherings #FoodArt
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Ingredients
  

1 pound of pizza dough (store-bought or homemade)

2 cups shredded mozzarella cheese

1 cup grated Parmesan cheese

1/2 teaspoon garlic powder

1/2 teaspoon dried oregano

1/2 teaspoon dried basil

1 egg (beaten, for egg wash)

1 tablespoon olive oil

1/4 cup fresh parsley (chopped, for garnish)

Flour (for dusting)

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.

    Prepare the Dough: Lightly dust a clean surface with flour. Roll out the pizza dough into a large triangle, approximately 12 inches wide at the base and 16 inches tall.

      Add Seasoning: In a bowl, mix together the mozzarella cheese, Parmesan cheese, garlic powder, oregano, and basil until combined. Sprinkle half of the cheese mixture over the rolled-out dough.

        Form the Tree Shape: Starting from the base of the triangle, cut 1-inch wide strips diagonally upward towards the tip of the triangle, leaving the top third of the triangle uncut. This will create the tree branches.

          Twist the Branches: Gently twist each strip of dough to expose the cheese filling. Be careful not to pull them apart.

            Add Egg Wash: Brush the entire tree with the beaten egg to give it a golden color while baking.

              Drizzle with Olive Oil: Drizzle the olive oil over the twisted branches for added flavor and moisture.

                Bake: Place the baking sheet in the preheated oven and bake for 20-25 minutes, or until the bread is golden brown and the cheese is bubbling.

                  Garnish and Serve: Remove from the oven, let it cool slightly, and sprinkle with fresh parsley. Serve warm as a festive appetizer!

                    Prep Time: 15 minutes | Total Time: 40 minutes | Servings: 8-10