Go Back
If you're on the lookout for a meal that perfectly combines flavor, texture, and convenience, look no further than Cheesy Garlic Chicken Wraps. These wraps are not just another recipe; they are a culinary delight that will leave everyone wanting more. Imagine tender, juicy chicken enveloped in a creamy, cheesy filling, all wrapped up in a soft tortilla. Whether you're planning a family dinner, prepping for the week ahead, or hosting a casual gathering with friends, these wraps cater to all occasions with ease and flair.

Cheesy Garlic Chicken Wraps

Discover the irresistible flavors of Cheesy Garlic Chicken Wraps! This easy-to-make recipe features tender chicken enveloped in a creamy, cheesy filling, all wrapped in a soft tortilla. Perfect for family dinners or casual gatherings, these wraps are packed with nutrition from fresh spinach and tomatoes. Customize with your favorite ingredients for a delightful twist. Try them today for a meal everyone will love! #CheesyGarlicChicken #WrapRecipe #EasyMeals #ComfortFood #CookingAtHome
Print Recipe Pin Recipe

Ingredients
  

2 boneless, skinless chicken breasts

1 cup shredded mozzarella cheese

½ cup cream cheese, softened

4 cloves garlic, minced

½ cup sour cream

1 tablespoon olive oil

1 teaspoon garlic powder

½ teaspoon smoked paprika

Salt and pepper to taste

4 large flour tortillas

1 cup fresh spinach, chopped

½ cup diced tomatoes

¼ cup fresh parsley, chopped (for garnish)

Instructions
 

Prepare the Chicken: Season the chicken breasts with salt, pepper, garlic powder, and smoked paprika. Heat olive oil in a skillet over medium heat and cook the chicken for about 5-7 minutes per side, or until golden brown and cooked through. Remove from heat and allow to cool slightly before shredding the chicken.

    Make the Cheese Mixture: In a mixing bowl, combine the shredded chicken, shredded mozzarella cheese, softened cream cheese, minced garlic, and sour cream. Mix until well combined and creamy.

      Assemble the Wraps: Lay a flour tortilla flat on a clean surface. In the center of the tortilla, spread a generous amount of the cheesy chicken mixture. Top with chopped spinach and diced tomatoes.

        Wrap it Up: Fold in the sides of the tortilla, then roll it tightly from the bottom up to enclose the filling. Repeat for the remaining tortillas.

          Grill the Wraps (Optional): For a crispy finish, heat a non-stick skillet over medium heat. Place the wraps seam side down and grill for 2-3 minutes on each side until golden brown and the cheese is melted.

            Serve: Cut each wrap in half and garnish with fresh parsley. Serve warm with your favorite dipping sauce or enjoy them as is!

              Prep Time: 15 minutes | Total Time: 35 minutes | Servings: 4