Go Back
- Fresh or frozen strawberries - Frozen banana - Almond milk or milk of choice - Cocoa powder - Sweetener (honey or maple syrup) - Optional ingredients (Greek yogurt, vanilla extract) To create this tasty smoothie, gather your required ingredients. You can use fresh or frozen strawberries. I often choose frozen ones for a chill factor. A frozen banana adds creaminess. Almond milk works great, but feel free to use your favorite milk. Cocoa powder gives that rich chocolate flavor. Use honey or maple syrup to sweeten it up. If you want extra creaminess, add Greek yogurt. A splash of vanilla extract brings everything together. - Chocolate shavings - Cacao nibs Garnishing your smoothie adds a lovely touch. I love using chocolate shavings for a fancy look. Cacao nibs add crunch and a rich taste. These simple toppings make the smoothie feel special. You can also place a fresh strawberry on the glass rim for fun! For the full recipe, refer back to the main section and enjoy blending! To make your Chocolate Covered Strawberry Smoothie, start by combining the ingredients in your blender. Add the following items: - 1 cup fresh or frozen strawberries - 1 frozen banana - 1 cup almond milk (or milk of your choice) - 2 tablespoons cocoa powder - 1 tablespoon honey or maple syrup - 1 tablespoon Greek yogurt (optional) - 1 teaspoon vanilla extract Make sure to blend these ingredients on high speed. This ensures a smooth and creamy texture. If the mixture sticks to the sides, pause and scrape it down. Then, blend again until everything is well mixed. After blending, taste your smoothie. You might want to adjust the sweetness. If it needs more, simply add a touch more honey or syrup. Blend it again to mix in the extra sweetener. This way, you get the perfect sweet level for your taste. Next, pour your smoothie into tall glasses or two smaller ones. This is where you can get creative! To make it look special, top it with chocolate shavings or cacao nibs. You can even add a fresh strawberry on the rim of the glass for a nice touch. Serve it with a straw for easy sipping. Enjoy your delightful twist on a classic smoothie! To adjust the recipe, think about how many people you’re serving. If you want to make more, just double or triple the ingredients. For one person, you can cut everything in half. This smoothie tastes great, no matter how many servings you make. Always check the blender size too. A smaller blender might need fewer ingredients. If you have leftovers, you can store them in the fridge. You can easily make this smoothie vegan or dairy-free. Just swap the almond milk for coconut milk or any plant-based milk you like. Instead of Greek yogurt, use a vegan yogurt made from almond or coconut. Honey can be replaced with maple syrup for sweetness. This keeps the same yummy taste while being kind to our animal friends. To get the right thickness, start with frozen bananas or strawberries. Frozen fruits make the smoothie creamy and thick. If it feels too thick, add a splash more milk until it’s perfect for you. Blend until it’s smooth, and feel free to taste and adjust. You want a rich and creamy treat that feels like dessert in a glass. Enjoy the process of finding your ideal blend. For the full recipe, check out the detailed instructions above. {{image_2}} You can make your smoothie even better by adding more fruits. Blueberries and raspberries blend well with strawberries. They add a burst of flavor and extra nutrients. Toss in a handful of these berries for a fun twist. You can also sneak in some greens, like spinach or kale. They add vitamins without changing the taste much. Just a small handful will do. Your smoothie stays tasty and healthy. If you want to change the chocolate flavor, try dark chocolate. Dark chocolate has a rich taste and a touch of bitterness. You can also use chocolate protein powder. This is a great option if you want extra protein without adding sugar. It keeps your smoothie healthy and filling. To make your smoothie creamier, add oats or nut butter. Oats blend smoothly and create a thicker texture. Nut butter, like almond or peanut butter, gives a rich taste. It adds healthy fats and protein. Just a tablespoon is enough to change the feel of your drink. You can play around with these options to find your favorite mix. For the full recipe, check out the Chocolate Covered Strawberry Smoothie. To store leftovers, pour the smoothie into an airtight container. Seal it well to keep air out. You can store it in the fridge for up to 24 hours. After that, the taste and texture may change. Shake or stir the smoothie before drinking. You can freeze smoothies for later use. Pour the smoothie into freezer-safe bags or containers. Leave some space to allow for expansion. Smoothies can last in the freezer for up to three months. To thaw, place the frozen smoothie in the fridge overnight. If you're in a hurry, run warm water over the bag or container. Shake or blend again to mix the texture. Enjoy your delicious chocolate covered strawberry smoothie when you’re ready! To make this smoothie, start with fresh or frozen strawberries. Gather these ingredients: - 1 cup fresh or frozen strawberries - 1 banana, frozen - 1 cup almond milk (or milk of choice) - 2 tablespoons cocoa powder - 1 tablespoon honey or maple syrup - 1 tablespoon Greek yogurt (optional) - 1 teaspoon vanilla extract 1. In a blender, combine the strawberries, frozen banana, almond milk, cocoa powder, honey, Greek yogurt, and vanilla extract. 2. Blend on high until the mix is smooth and creamy. Scrape down the sides as needed. 3. Taste the smoothie. Adjust the sweetness if you want it sweeter. Blend again if you add more honey or syrup. 4. Pour into a tall glass or two smaller glasses. 5. Top with chocolate shavings or cacao nibs. Serve right away for the best taste! This smoothie is a treat for your taste buds and has good nutrition too. Here’s a quick breakdown: - Calories: About 250 per serving - Total Fats: 5 grams - Sugars: 20 grams (from fruit and honey) - Protein: 6 grams (if using Greek yogurt) This smoothie gives you energy and tastes delicious! Yes, you can make this smoothie ahead of time! Here are some tips: - Preparation: Blend the smoothie as per the recipe. - Storage: Pour it into an airtight container. - Refrigeration: Store it in the fridge for up to 24 hours. - Before Serving: Shake or stir well before drinking, as it may separate a bit. For longer storage, you can freeze it. Just remember to thaw it in the fridge before enjoying! This blog post explored how to make a Chocolate Covered Strawberry Smoothie. We covered the needed ingredients, blending methods, and sweetener adjustments. You learned to serve this drink with fun garnishes, and I shared tips for making it vegan or scaling the recipe. In the end, this smoothie is simple to make and offers endless variations. Enjoy the journey of crafting this treat. You can customize it to your taste and have fun along the way. Happy blending!

Chocolate Covered Strawberry Smoothie

Indulge in the ultimate treat with this delicious Chocolate Covered Strawberry Smoothie recipe! Packed with fresh strawberries, a hint of cocoa, and a touch of sweetness, it's the perfect blend for a refreshing drink. In just 10 minutes, you can whip up this creamy delight that not only tastes amazing but looks beautiful too.
Print Recipe Pin Recipe

Ingredients
  

1 cup fresh or frozen strawberries

1 banana, frozen

1 cup almond milk (or milk of choice)

2 tablespoons cocoa powder

1 tablespoon honey or maple syrup (adjust for sweetness)

1 tablespoon Greek yogurt (optional for creaminess)

1 teaspoon vanilla extract

Chocolate shavings or cacao nibs for garnish

Instructions
 

In a blender, combine the strawberries, frozen banana, almond milk, cocoa powder, honey, Greek yogurt, and vanilla extract.

    Blend on high speed until smooth and creamy, scraping down the sides as needed.

      Taste the smoothie and adjust sweetness if necessary, blending again if you add more honey or syrup.

        Pour into a tall glass or two smaller glasses.

          Top with chocolate shavings or cacao nibs for an added touch of chocolatey goodness.

            Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 2

              - Presentation Tips: Serve immediately with a fresh strawberry on the rim of the glass and a straw for easy sipping.