Discover the joy of baking with our Sunny Sweet Cornbread Muffins recipe! These delightful muffins blend the comforting flavors of cornbread with sweet corn kernels, making them a perfect treat for any occasion. Whether enjoyed for breakfast, as a snack, or alongside your favorite dishes, they are exceptionally simple to make and incredibly versatile. Ready to impress your family and friends? Click through to explore this easy recipe and elevate your baking skills!
1 cup cornmeal
1 cup all-purpose flour
1/4 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 cup milk (or almond milk for a dairy-free version)
1/4 cup unsalted butter, melted
2 large eggs
1 cup corn kernels (fresh or frozen, thawed)
1/2 teaspoon smoked paprika (optional for a unique twist)