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Easy pizza bombs are a fun twist on pizza. They are small, stuffed dough balls filled with your favorite pizza ingredients. You can make them quickly, and they taste great. I love making these for snacks or parties.

Easy Pizza Bombs Recipe

Satisfy your snack cravings with Easy Pizza Bombs! These quick and tasty bites are the perfect twist on traditional pizza, loaded with your favorite toppings and irresistible cheese. Ideal for any occasion, from game nights to family gatherings, these customizable delights are easy to make and even more fun to eat. Ready to whip up this delicious treat? Click through now for the full Easy Pizza Bombs recipe and start cooking today!
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Ingredients
  

1 can of refrigerated pizza dough

1 cup marinara sauce

1 cup mozzarella cheese, shredded

1/2 cup pepperoni slices

1/4 cup grated Parmesan cheese

1 teaspoon dried Italian herbs (oregano, basil, thyme)

1 tablespoon olive oil

1 teaspoon garlic powder

1 egg (beaten, for egg wash)

Pinch of salt and pepper

Instructions
 

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

    On a clean surface, roll out the pizza dough into a large rectangle, about 1/4 inch thick. Roll it to maintain an even thickness.

      Cut the dough into 2x2 inch squares using a pizza cutter or knife.

        In a bowl, mix the marinara sauce, shredded mozzarella, Pepperoni slices, Italian herbs, and a pinch of salt and pepper until combined.

          Place a tablespoon of the filling mixture in the center of each dough square.

            Gather the corners of the dough square and pinch them together tightly to form a sealed ball. Ensure there are no openings.

              Place the pizza bombs seam side down on the prepared baking sheet.

                Brush the tops with the beaten egg and sprinkle with garlic powder and Parmesan cheese for extra flavor.

                  Bake in the preheated oven for 15-18 minutes or until golden brown.

                    Remove from the oven and let cool for 5 minutes before serving.

                      Serve with extra marinara sauce for dipping.

                        Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 12 pizza bombs