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Garlic Butter Chicken Bites with Creamy Parmesan Pasta is a dish that tantalizes the taste buds with its rich flavors and comforting textures. This delightful combination of tender chicken bites bathed in a luscious garlic butter sauce served alongside creamy, cheesy pasta is sure to become a favorite in your household. As a versatile recipe, it can effortlessly transition from a casual weeknight dinner to a lavish weekend gathering, impressing family and friends alike.

Garlic Butter Chicken Bites with Creamy Parmesan Pasta

Indulge in the delicious flavors of Garlic Butter Chicken Bites with Creamy Parmesan Pasta! This easy-to-follow recipe combines tender chicken and rich, cheesy pasta for a meal that's perfect for busy weeknights or special celebrations. With fresh ingredients like garlic, high-quality pasta, and buttery sauce, you'll create a restaurant-quality dish in under an hour. Impress your family and friends with this comforting favorite! #GarlicButterChicken #CreamyPasta #DinnerIdeas #RecipeOfTheDay #CookingAtHome #EasyRecipes
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Ingredients
  

For the Garlic Butter Chicken Bites:

1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces

4 tablespoons unsalted butter

4 cloves garlic, minced

1 teaspoon smoked paprika

1 teaspoon Italian seasoning

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

For the Creamy Parmesan Pasta:

8 oz (225g) pasta (fettuccine or penne work well)

1 cup heavy cream

1 cup grated Parmesan cheese

1 tablespoon olive oil

1 clove garlic, minced

Salt and pepper to taste

1/4 teaspoon red pepper flakes (optional, for a little heat)

Fresh basil or parsley, for garnish

Instructions
 

Cook the Pasta:

    - Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Reserve 1 cup of pasta water, then drain the rest and set the pasta aside.

      Prepare the Chicken:

        - In a large skillet, melt the butter over medium heat. Once melted, add the garlic and sauté for about 1 minute until fragrant.

          - Add the bite-sized chicken pieces to the skillet. Season with smoked paprika, Italian seasoning, salt, and pepper. Cook for about 5-7 minutes, stirring occasionally, until the chicken is golden and cooked through.

            Make the Creamy Sauce:

              - In the same skillet (with the chicken), push the chicken to one side and add a tablespoon of olive oil followed by the minced garlic. Sauté for about 30 seconds until fragrant.

                - Pour in the heavy cream and bring to a gentle simmer. Stir in the grated Parmesan cheese until melted and creamy. If the sauce is too thick, add some reserved pasta water, a little at a time, until desired consistency is reached.

                  - Season with salt, pepper, and red pepper flakes (if using) to taste.

                    Combine Pasta and Sauce:

                      - Add the cooked pasta directly to the skillet and toss it in the creamy sauce until well coated. If necessary, add a bit more reserved pasta water to ensure everything is evenly mixed.

                        Serve:

                          - Plate the creamy Parmesan pasta and top with the garlic butter chicken bites. Garnish with chopped fresh parsley or basil.

                            Enjoy this deliciously decadent dish that's perfect for a cozy dinner or a fancy night in!

                              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4