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- Essential components for the sandwich: - 2 large ciabatta rolls - 200g burrata cheese - 1 cup cherry tomatoes, halved - 2 tablespoons olive oil - 1 teaspoon balsamic vinegar - 1 teaspoon fresh basil, chopped (plus extra for garnish) - 1 clove garlic, minced - Salt and pepper to taste - Fresh arugula or spinach leaves

Irresistible Burrata Caprese Sandwich with Sweet Cherry Tomato Confit

Discover the Irresistible Burrata Caprese Sandwich with Sweet Cherry Tomato Confit that will elevate your lunch game! This delightful recipe mixes creamy burrata, fresh basil, and rich cherry tomatoes for a flavor explosion. Perfect for both beginners and seasoned cooks, our guide walks you through each step to create this scrumptious sandwich. Click to explore the full recipe and impress your taste buds today!
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Ingredients
  

2 large ciabatta rolls

200g burrata cheese

1 cup cherry tomatoes, halved

2 tablespoons olive oil

1 teaspoon balsamic vinegar

1 teaspoon fresh basil, chopped (plus extra for garnish)

1 clove garlic, minced

Salt and pepper to taste

Fresh arugula or spinach leaves

Optional: 1 tablespoon pesto for added flavor

Instructions
 

Prepare the Cherry Tomato Confit:

    - In a medium skillet, heat 2 tablespoons of olive oil over medium heat.

      - Add the halved cherry tomatoes, minced garlic, salt, and pepper.

        - Sauté for about 8-10 minutes until the tomatoes are softened and start to break down.

          - Stir in the balsamic vinegar and fresh basil. Cook for an additional 2 minutes, then remove from the heat and set aside.

            Assemble the Sandwich:

              - Cut the ciabatta rolls in half horizontally. You can toast them lightly if you prefer a crispy texture.

                - Spread a layer of pesto on one side of each ciabatta half if using.

                  - On the bottom half of each roll, place a generous amount of fresh arugula or spinach.

                    Add Burrata:

                      - Carefully slice open the burrata cheese and place half of it on top of the greens on each sandwich.

                        - Gently spread the creamy inside of the burrata, ensuring it creates a rich layer.

                          Top with Tomato Confit:

                            - Spoon the sweet cherry tomato confit over the burrata, ensuring to include some of the flavorful oil from the skillet.

                              Final Touches:

                                - Add more fresh basil on top for an aromatic finish. Season with a touch more salt and pepper if desired.

                                  - Place the top half of the ciabatta onto the sandwich to close.

                                    Serve:

                                      - Carefully cut the sandwich in half and arrange it on a plate. Spoon any extra tomato confit around the sandwich for garnish.

                                        Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 2