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- Cocktail sausages - Puff pastry - Honey - Dijon mustard - Smoked paprika - Sesame seeds - Egg (for egg wash) - Sea salt

Irresistibly Sticky Pigs In Blankets

Impress your guests with a delicious twist on a classic snack using my Simple Recipe for Irresistibly Sticky Pigs In Blankets. This easy-to-follow guide combines juicy cocktail sausages wrapped in flaky puff pastry, topped with a sweet honey and mustard glaze. Perfect for parties or cozy family gatherings, these bites will have everyone asking for seconds. Click to discover the full recipe and bring this tasty treat to your table!
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Ingredients
  

12 cocktail sausages

1 sheet of puff pastry, thawed

1/4 cup honey

2 tablespoons Dijon mustard

1 teaspoon smoked paprika

1 tablespoon sesame seeds

1 egg, beaten (for egg wash)

Sea salt, to taste

Instructions
 

Preheat your oven to 400°F (200°C) and line a baking tray with parchment paper.

    In a small bowl, whisk together the honey, Dijon mustard, and smoked paprika until well combined.

      Roll out the puff pastry on a floured surface and cut it into strips approximately 1 inch wide and 6 inches long.

        Take each cocktail sausage and wrap it in a piece of puff pastry, ensuring the edges overlap slightly. Trim any excess pastry as needed.

          Place each wrapped sausage on the prepared baking tray seam-side down.

            Brush the pastry with the beaten egg to give it a beautiful golden color when baked.

              Drizzle the honey mustard mixture over the asparagus certainly go for sweeter flavor and sprinkle with sesame seeds and a pinch of sea salt.

                Bake in the preheated oven for 15-20 minutes, or until the pastry is puffed and golden brown.

                  Remove from the oven and let them cool slightly before serving.

                    Prep Time, Total Time, Servings: 15 min | 35 min | 4-6 servings

                      - Presentation Tips: Serve on a rustic wooden board with extra honey mustard on the side for dipping. Garnish with fresh herbs for a pop of color. Enjoy!