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Making mango dragon fruit lemonade is simple and fun. This drink is perfect for hot days. Here are the key ingredients you need for this refreshing summer drink.

Mango Dragon Fruit Lemonade

Beat the heat this summer with a delicious glass of Mango Dragon Fruit Lemonade! This vibrant drink combines the sweet flavors of ripe mango and dragon fruit with a zesty kick of fresh lemon, making it your go-to refreshment. Discover how to make it with simple ingredients, customize sweetness, and explore fun variations for an unforgettable taste. Click to uncover the full recipe and impress your friends with this colorful summer drink!
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Ingredients
  

1 ripe mango, peeled and diced

1 cup dragon fruit (pitaya), peeled and diced

1/2 cup freshly squeezed lemon juice (about 3-4 lemons)

1/4 cup honey or agave syrup (adjust for sweetness)

4 cups cold water

1 cup ice cubes

Fresh mint leaves for garnish

Lemon slices for garnish

Instructions
 

In a blender, combine the diced mango and dragon fruit. Blend until smooth.

    In a large pitcher, mix together the blended fruit puree, freshly squeezed lemon juice, and honey or agave syrup until well combined.

      Slowly add the cold water to the mixture, stirring gently to combine. Taste and adjust the sweetness if desired.

        Fill glasses with ice cubes, then pour the mango dragon fruit lemonade over the ice until each glass is filled.

          Garnish each glass with fresh mint leaves and a lemon slice for a pop of color and freshness.

            Serve immediately and enjoy the vibrant flavors of your refreshing drink!

              Prep Time: 10 min | Total Time: 10 min | Servings: 4 glasses