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If you're searching for a dish that effortlessly combines comfort and flavor, look no further than Slow Cooker Garlic Butter Beef Bites & Potatoes. This hearty recipe not only warms the soul but also tantalizes the taste buds with its rich garlic and buttery flavors. The allure of this dish lies in its simplicity and the way it transforms basic ingredients into a satisfying meal that the whole family can enjoy.

Slow Cooker Garlic Butter Beef Bites & Potatoes

Looking for a comforting meal that’s both delicious and easy to make? Try this Slow Cooker Garlic Butter Beef Bites & Potatoes recipe! With rich garlic butter flavors, tender beef, and creamy potatoes, it’s perfect for busy weeknights or family gatherings. Just toss the ingredients in your slow cooker and let it work its magic! Enjoy heartwarming bites that bring everyone together around the table. #SlowCooker #BeefBites #ComfortFood #EasyMeals #FamilyDinner #GarlicButter #Potatoes #RecipeIdeas
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Ingredients
  

1.5 lbs beef stew meat, cut into 1-inch bites

4 medium potatoes, diced into cubes

4 tablespoons unsalted butter

5 cloves garlic, minced

1 onion, finely chopped

1 teaspoon dried thyme

1 teaspoon dried rosemary

1 teaspoon paprika

1 teaspoon salt (adjust to taste)

½ teaspoon black pepper

2 cups beef broth

2 tablespoons Worcestershire sauce

Fresh parsley, chopped (for garnish)

Instructions
 

Prepare the Ingredients: Begin by cutting the beef into bite-sized pieces and dicing the potatoes into cubes. Chop the onion and mince the garlic.

    Sear the Beef (optional): In a skillet, melt 2 tablespoons of butter over medium-high heat. Add the beef bites and sear on all sides until browned. This step adds extra flavor but can be skipped if pressed for time.

      Add to Slow Cooker: Place the brown beef, diced potatoes, and chopped onion into the slow cooker.

        Make the Garlic Butter Sauce: In a small saucepan, melt the remaining 2 tablespoons of butter over low heat. Add the minced garlic, thyme, rosemary, paprika, salt, and pepper. Stir continuously for about 2 minutes until fragrant.

          Combine Ingredients: Pour the garlic butter mixture over the beef and potatoes in the slow cooker. Add the beef broth and Worcestershire sauce.

            Cook: Cover the slow cooker and cook on low for 6-8 hours, or on high for 3-4 hours, until the beef is tender and the potatoes are cooked through.

              Serve: Once cooked, stir gently to combine all ingredients. Taste and adjust seasoning if needed. Serve hot, garnished with fresh parsley.

                Enjoy: Pair with a side of crusty bread or a simple salad to complement the rich flavors of the dish.

                  Prep Time: 15 minutes | Total Time: 6-8 hours | Servings: 4-6