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- Fresh strawberries - Sugar and lemon juice - Flour tortillas - Cheesecake filling ingredients - Whipped cream components - Garnish essentials

Strawberry Cheesecake Tacos

Elevate your dessert with these Strawberry Cheesecake Tacos, a delightful sweet treat that combines fresh strawberries, creamy cheesecake filling, and whipped cream wrapped in warm tortillas. Discover step-by-step instructions, helpful tips, and creative variations to make these tacos a hit at any gathering. Click through to explore the full recipe and get ready to impress your friends and family with this fun twist on a classic dessert!
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Ingredients
  

1 cup strawberries, hulled and sliced

2 tablespoons sugar

1 teaspoon lemon juice

8 small flour tortillas

1 cup cream cheese, softened

1/2 cup powdered sugar

1 teaspoon vanilla extract

1/2 cup heavy cream

1 tablespoon graham cracker crumbs (for garnish)

Fresh mint leaves (for garnish)

Instructions
 

Prepare the Strawberries: In a small bowl, mix the sliced strawberries with sugar and lemon juice. Let them sit for about 15 minutes to macerate and release their juices.

    Make the Cheesecake Filling: In a medium mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract. Use a hand mixer or whisk to beat until smooth and creamy.

      Whip the Cream: In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cheesecake mixture until well combined. This will create a light and fluffy filling.

        Warm the Tortillas: Lightly warm the flour tortillas in a skillet over medium heat for about 15-20 seconds on each side, just until they are pliable.

          Assemble the Tacos: Place a generous spoonful of the cheesecake filling in the center of each tortilla. Top with a spoonful of macerated strawberries and a sprinkle of graham cracker crumbs.

            Fold and Serve: Carefully fold the tortillas to create a taco shape. Arrange them on a serving platter.

              Garnish: Add a few mint leaves for garnish and serve immediately for the best texture and flavor.

                Prep Time: 25 minutes | Total Time: 25 minutes | Servings: 4

                  - Presentation Tips: For an extra touch, drizzle some strawberry syrup over the tacos and serve with extra sliced strawberries on the side.