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To make a sugar-free blueberry Italian cream soda, you need simple ingredients. Here’s what you will need:

Sugar Free Blueberry Italian Cream Soda

Revitalize your warm days with a refreshing Sugar Free Blueberry Italian Cream Soda that's both delightful and guilt-free! This easy-to-make drink combines juicy blueberries, fizzy sparkling water, and creamy goodness, all without added sugar. Perfect for those seeking a tasty way to enjoy blueberries while cutting back on calories. Ready to whip up this fizzy treat? Click through for the full recipe and bring a burst of flavor to your glass!
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Ingredients
  

1 cup fresh or frozen blueberries

1/2 cup unsweetened sparkling water

1/2 cup cream or coconut cream

1 tablespoon sugar-free blueberry syrup (or sugar-free sweetener of choice)

1 tablespoon fresh lemon juice

Ice cubes

Fresh mint leaves for garnish

Instructions
 

In a small saucepan, add the fresh or frozen blueberries over medium heat.

    Cook the blueberries for about 5-7 minutes, mashing them with a fork until they form a thick, syrupy consistency.

      Remove from heat and let it cool slightly before straining through a fine mesh sieve to extract the juice. Discard the solids.

        In a glass, combine the blueberry juice, sugar-free blueberry syrup, and fresh lemon juice. Stir well.

          Fill the glass with ice cubes.

            Slowly pour the sparkling water over the ice & blueberry mixture until the glass is three-quarters full.

              Gently stir to combine the ingredients.

                Top the drink with a generous splash of cream or coconut cream, swirling it gently for a lovely creamy effect.

                  Garnish with fresh mint leaves for an aromatic touch.

                    Prep Time: 10 minutes | Total Time: 15 minutes | Servings: 1