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Sweet Peas in Warm Milk is a delightful dish that marries the natural sweetness of peas with the creamy comfort of warm milk. This recipe is not only a comforting meal but also a wholesome treat that can be enjoyed by all ages. The combination of ingredients is simple yet elegant, making it an ideal choice for a light breakfast, a nutritious snack, or even a unique dessert. As culinary enthusiasts seek out wholesome, plant-based dishes, this recipe stands out for its ease of preparation and nourishing qualities.

Sweet Peas in Warm Milk 🫛🫙

Discover the delightful recipe for Sweet Peas in Warm Milk, a comforting dish that combines the sweetness of fresh peas with creamy milk. Perfect for breakfast, snacks, or even dessert, this simple yet elegant recipe is nutritious and easy to prepare. Enjoy a wholesome taste experience that’s suitable for all ages. Elevate your meals with this unique plant-based dish! #SweetPeas #ComfortFood #HealthyEating #PlantBased #RecipeIdeas
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Ingredients
  

2 cups fresh or frozen sweet peas

1 cup whole milk

1 tablespoon unsalted butter

1 tablespoon honey (or to taste)

Salt, to taste

Fresh mint leaves, for garnish

Cracked black pepper, optional

Instructions
 

Prepare the Sweet Peas: If you are using fresh peas, remove them from their pods. If using frozen, allow them to thaw slightly until they are softened.

    Warm the Milk: In a medium saucepan, gently heat the whole milk over low heat. Do not let it boil; just warm it enough to coax out its creamy flavor.

      Cook the Peas: In a separate skillet, melt the unsalted butter over medium heat. Add the sweet peas and sauté them for about 4-5 minutes until they are tender and vibrant green.

        Combine Ingredients: Add the warm milk to the skillet with the sautéed peas. Stir in the honey and season with a pinch of salt. Let the mixture simmer gently for another 3 minutes, allowing the flavors to meld.

          Serve: Spoon the creamy peas into shallow bowls. Garnish with fresh mint leaves and, if desired, a light sprinkle of cracked black pepper for a touch of heat.

            Enjoy: Serve warm as a delightful side dish or a unique appetizer!

              Prep Time, Total Time, Servings: 10 minutes | 15 minutes | 4 servings