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Thai tea holds a special place in the hearts of many, symbolizing the warmth and hospitality of Thai culture. Traditionally, it is served in street markets and cafes, showcasing the rich culinary heritage of Thailand. The tea is often prepared by vendors who masterfully brew the leaves, creating a drink that is both refreshing and satisfying. This beverage is not just consumed for its taste; it represents a social ritual, often enjoyed in the company of friends and family.

Thai Tea Leaves

Discover the delightful world of Thai Tea Delight, a vibrant beverage that blends rich flavors and creamy textures, making it a must-try drink! Learn about its cultural significance, the unique ingredients, and step-by-step instructions to create this stunning drink at home. Perfect for any occasion, this tea promises a refreshing experience with every sip. Click through to explore delicious recipes and tips for mastering your own Thai Tea Delight!
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Ingredients
  

2 tablespoons Thai black tea leaves (like Cha Tra Mue)

2 cups boiling water

1/2 cup sweetened condensed milk

1/4 cup evaporated milk

1/4 cup sugar (adjust to taste)

Ice cubes

Optional: star anise or cardamom for added flavor

Instructions
 

Brew the Tea: In a heatproof container, add the Thai black tea leaves. Pour the boiling water over the leaves and steep for 5-7 minutes, depending on how strong you prefer your tea.

    Strain the Tea: After steeping, strain the tea leaves using a fine mesh strainer or a cheesecloth into a pitcher.

      Sweeten the Tea: While the tea is still warm, stir in the sugar until fully dissolved. Allow it to cool to room temperature.

        Create the Creamy Layer: In a separate bowl, mix together the sweetened condensed milk and evaporated milk until well combined.

          Assemble the Drink: Fill glasses with ice cubes. Pour the brewed tea over the ice, filling each glass about 3/4 full.

            Add the Creamy Mixture: Gently pour the creamy milk mixture over the back of a spoon into each glass to create a beautiful layered effect.

              Garnish (Optional): If desired, add a pinch of ground star anise or cardamom to enhance the flavor and presentation.

                Serve: Give the drink a gentle stir before enjoying.

                  Prep Time: 10 min | Total Time: 20 min | Servings: 4