Almond Butter Oatmeal Energy Balls Nutritious Snack

Fiona Hawthorne

Fiona Hawthorne

Published Feb 4, 2026

This post may contain affiliate links.

Prep Time

15 mins

Cook Time

0 mins

Servings

12

Almond Butter Oatmeal Energy Balls Nutritious Snack

Are you searching for a snack that’s both tasty and healthy? Look no further! Almond Butter Oatmeal Energy Balls are packed with nutrients and flavors. They’re easy to make and perfect for those busy days when you need a quick boost. In this post, I’ll share simple steps to create these delicious bites, along with helpful tips and storage advice. Let’s get started on making your new favorite snack!

Why I Love This Recipe

  1. Nutritious Ingredients: These energy balls are packed with wholesome ingredients like oats, almond butter, and flaxseed, making them a great source of protein and fiber.
  2. Quick and Easy: With just 15 minutes of prep time, you can whip up a batch of these delicious bites, perfect for busy days.
  3. Customizable: You can easily modify the recipe by adding your favorite nuts, seeds, or dried fruits to suit your taste preferences.
  4. Perfect Snack: These energy balls are a fantastic on-the-go snack that provides a boost of energy without any refined sugars.

Ingredients

List of Ingredients

- 1 cup rolled oats

- 1/2 cup almond butter

- 1/4 cup honey or maple syrup

- 1/2 cup ground flaxseed

- 1/4 cup chocolate chips (dark or vegan)

- 1/4 cup chopped nuts (almonds or walnuts)

- 1 teaspoon vanilla extract

- Pinch of salt

These ingredients work together to create a tasty and nutritious snack. First, the oats give you energy and keep you full. They are rich in fiber, which is good for digestion. Next, almond butter adds healthy fats and protein. This nut butter is creamy and adds a nice flavor.

For sweetness, you can use honey or maple syrup. Both options are natural sweeteners. The ground flaxseed boosts the nutritional value. It adds omega-3 fatty acids, which are great for heart health.

Chocolate chips bring a touch of indulgence. You can choose dark or vegan chips to match your taste. The chopped nuts add crunch and extra nutrients. Almonds or walnuts are both great choices.

Don't forget the vanilla extract! It enhances the flavor of your energy balls. Lastly, a pinch of salt balances the sweetness and elevates the taste. With these simple ingredients, you can make a yummy snack that fuels your day.

Ingredient Image 1

Step-by-Step Instructions

Preparing the Dry Ingredients

In a large mixing bowl, combine the rolled oats, ground flaxseed, and a pinch of salt. Mix these dry ingredients well. The oats give texture, while flaxseed adds fiber and healthy fats. This step sets a solid base for your energy balls.

Mixing the Wet Ingredients

In a separate bowl, whisk together the almond butter, honey or maple syrup, and vanilla extract until smooth. Almond butter is creamy and rich. Honey or maple syrup adds natural sweetness. These wet ingredients help bind everything together.

Combining Ingredients

Pour the almond butter mixture into the dry ingredients. Stir until all the oats are well coated. Next, add chocolate chips and chopped nuts to the mix. Gently fold them in. These add a delightful crunch and extra flavor to your energy balls.

Forming the Energy Balls

Once everything is combined, use your hands to form small balls, about 1 inch in diameter. The mixture may feel sticky, so take your time. This step requires a bit of effort but is rewarding.

Chilling and Storing the Energy Balls

Place the formed energy balls onto a parchment-lined baking sheet. After shaping, refrigerate them for at least 30 minutes. Chilling helps them firm up. Once cold, transfer the energy balls to an airtight container. You can store them in the fridge for up to a week. Enjoy these tasty snacks anytime!

Tips & Tricks

How to Make Perfect Energy Balls

To make great energy balls, handle a sticky mixture. This mixture can be hard to shape. To make it easier, use wet hands when forming the balls. Wet hands help keep the mixture from sticking to your fingers.

Adjusting Sweetness

You can change the sweetness to fit your taste. If you like it sweeter, add more honey or maple syrup. If you prefer less sweetness, reduce the amount. Taste as you go to find what you like best!

Health Benefits of Ingredients

Almond butter and oats provide many health perks. Almond butter is full of healthy fats and protein. It helps you feel full longer. Oats are rich in fiber. They can help with digestion and keep your heart healthy. Ground flaxseed adds omega-3 fatty acids. These are good for your brain and heart. With these ingredients, you get a tasty and nutritious snack!

Pro Tips

  1. Chill for Better Texture: Refrigerating the energy balls helps them firm up, making them easier to handle and improving their texture.
  2. Customize Your Add-Ins: Feel free to swap out the chocolate chips or nuts for your favorite combinations, such as dried fruit or seeds, to create your unique flavor.
  3. Use Natural Sweeteners: For a healthier option, consider using mashed bananas or unsweetened applesauce in place of honey or maple syrup.
  4. Perfect Portioning: Use a cookie scoop to ensure uniform size for your energy balls, making them easy to grab and perfect for meal prep.

Variations

Flavor Variations

You can make your almond butter oatmeal energy balls unique by adding spices or extracts. For example, try adding:

- Cinnamon for warmth and sweetness.

- Nutmeg for a cozy fall flavor.

- Cocoa powder for a rich chocolate taste.

- Peppermint extract for a refreshing twist.

Mix in one or two of these flavors to change the taste. You might find a new favorite!

Ingredient Swaps

Don’t hesitate to swap ingredients based on your taste or what you have at home. Here are some ideas:

- Use peanut butter or sunflower seed butter instead of almond butter.

- Replace honey with agave syrup or brown rice syrup for a different sweetness.

- Try using maple syrup for a rich, earthy flavor.

These swaps can create new textures and flavors while keeping the energy balls healthy.

Boosting Nutrition

Want to make your energy balls even healthier? Add more nutrients easily. Here are some options:

- Add a scoop of protein powder for an extra protein boost.

- Mix in chia seeds or hemp seeds for added fiber and omega-3s.

- Try adding dried fruits like cranberries or raisins for extra vitamins.

Boosting nutrition makes these snacks not just tasty, but also great for your health!

Storage Info

How to Store Energy Balls

To keep your energy balls fresh, store them in an airtight container. You can use a glass jar or a plastic container with a tight lid. This helps to keep air out and maintain their texture.

Shelf Life in the Refrigerator

These energy balls last about one week in the fridge. For the best taste, eat them within this time. Keep them in the fridge right after making them. This way, they stay firm and tasty.

Freezing Energy Balls

Freezing is a great option if you want to save some for later. To freeze, place the energy balls on a baking sheet and freeze them for about one hour. Once they are firm, transfer them to a freezer bag or airtight container. They can stay frozen for up to three months. To enjoy, take them out and let them thaw at room temperature or pop them in the fridge overnight.

FAQs

Can I make almond butter oatmeal energy balls ahead of time?

Yes, you can make these energy balls ahead of time. You can store them in an airtight container in the fridge. They stay fresh for about a week. To keep them longer, you can freeze them. Just remember to thaw before you eat.

What can I substitute for almond butter?

If you don’t have almond butter, peanut butter works well. Sunflower seed butter is another good choice. Each nut or seed butter changes the flavor a bit. Peanut butter adds a stronger taste, while sunflower seed butter is milder.

Are almond butter oatmeal energy balls gluten-free?

Yes, these energy balls can be gluten-free. Just use certified gluten-free oats. Most rolled oats contain no gluten, but some may be processed in places with gluten. Check the label to be sure.

You learned how to make delicious almond butter oatmeal energy balls. We covered ingredients, steps, and tips for success. You can adjust flavors and ingredients to fit your taste. Remember to store them in an airtight container for freshness. These energy balls are a great snack, packed with nutrition. I hope you try making them and enjoy the many benefits they offer. Stay creative, and have fun in the kitchen!

Almond Butter Oatmeal Energy Balls

Almond Butter Oatmeal Energy Balls

Nutritious energy balls made with almond butter, oats, and chocolate chips.

15 min prep
0 min cook
12 servings
100 cal
Pin Recipe

Ingredients

Instructions

  1. 1

    In a large mixing bowl, combine the rolled oats, ground flaxseed, and a pinch of salt. Mix well.

  2. 2

    In a separate bowl, whisk together the almond butter, honey or maple syrup, and vanilla extract until smooth and well combined.

  3. 3

    Pour the almond butter mixture into the dry ingredients and stir until all the oats are well coated.

  4. 4

    Add the chocolate chips and chopped nuts to the mixture. Fold them gently into the dough.

  5. 5

    Once everything is combined, use your hands to form small balls (about 1 inch in diameter) from the mixture. This may take a little effort as the mixture can be sticky.

  6. 6

    Place the formed energy balls onto a parchment-lined baking sheet.

  7. 7

    Once all the mixture has been shaped into balls, refrigerate them for at least 30 minutes to help them firm up.

  8. 8

    After chilling, you can transfer the energy balls to an airtight container and store them in the refrigerator for up to a week.

Chef's Notes

Store in an airtight container in the refrigerator for up to a week.

Course: Snack Cuisine: American