Chocolate Covered Strawberry Smoothie Delicious Treat

Gretchen Van der Meer

Gretchen Van der Meer

Published Jan 23, 2026

This post may contain affiliate links.

Prep Time

10 mins

Cook Time

0 mins

Servings

2

Chocolate Covered Strawberry Smoothie Delicious Treat

Looking for a delicious treat that packs flavor and nutrition? You’ve found it! The Chocolate Covered Strawberry Smoothie blends fresh strawberries and ripe bananas with rich cocoa for a tasty twist. Perfect for breakfast or a quick snack, this smoothie is sure to please. Follow along as I share easy steps, ingredient tips, and creative variations to make this treat truly yours. Let’s get blending!

Why I Love This Recipe

  1. Delicious Flavor Combination: This smoothie perfectly blends the sweetness of strawberries and banana with the rich taste of cocoa, making it a delightful treat.
  2. Healthy Ingredients: With fresh fruit and almond milk, this smoothie is packed with nutrients, making it a great choice for a healthy snack or breakfast.
  3. Quick and Easy: Ready in just 10 minutes, this recipe is perfect for busy mornings or a quick afternoon pick-me-up.
  4. Customizable: You can easily adjust the sweetness and consistency to suit your taste, or even add other ingredients like protein powder or nuts.

Ingredients

To make a Chocolate Covered Strawberry Smoothie, you need some simple and fresh ingredients. Each one adds a special touch to this delicious treat. Here’s what you will need:

- 1 cup fresh strawberries, hulled

- 1 ripe banana, frozen

- 1 tablespoon unsweetened cocoa powder

- 1 cup almond milk (or any milk of choice)

- 1 tablespoon honey or maple syrup (to taste)

- 1/4 teaspoon vanilla extract

- A pinch of salt

- 1 tablespoon dark chocolate chips (for garnish)

Using fresh strawberries gives the smoothie a burst of flavor. A ripe banana adds creaminess and natural sweetness. Cocoa powder brings that rich chocolate taste without extra sugar. Almond milk keeps it light, but you can use any milk you like. Honey or maple syrup lets you adjust the sweetness. A splash of vanilla enhances all the flavors. The tiny pinch of salt balances everything out. Finally, dark chocolate chips make for a fun, tasty garnish.

These ingredients work together to create a smooth and creamy drink that feels like a treat. You can even personalize it with different sweeteners or milk if you want. This smoothie is not only tasty; it’s also packed with nutrients. Enjoy making this fun drink!

Ingredient Image 1

Step-by-Step Instructions

Preparation of Ingredients

To start, wash your fresh strawberries well. Make sure to remove any dirt. Next, hull the strawberries by cutting off the green tops. Keep a few strawberries aside for garnish later.

Now, grab your ripe banana. Peel it and cut it into chunks. Place these chunks in the freezer. A frozen banana gives the smoothie a nice, creamy texture. This step is key for a delicious drink.

Blending Instructions

Next, it's time to blend. In your blender, add the hulled strawberries, frozen banana, unsweetened cocoa powder, and almond milk. You can also use any milk you like. Then, add your sweetener—honey or maple syrup—vanilla extract, and a pinch of salt.

Blend everything on high speed. Keep blending for about 1 to 2 minutes. You want it to be smooth and creamy. If it’s too thick, add a little more milk. Blend again if you adjust anything to make sure it’s mixed well.

Serving Suggestions

Once blended, pour the smoothie into your favorite glasses. For a fun touch, you can drizzle melted dark chocolate on the inside of the glasses before pouring in the smoothie. Top each glass with dark chocolate chips and the reserved strawberries. This not only looks great but tastes amazing too!

Tips & Tricks

Enhancing Flavor

To boost the flavor of your Chocolate Covered Strawberry Smoothie, try adding protein powder. A scoop of chocolate or vanilla protein powder goes well with the chocolate and strawberries. You can also mix in plain yogurt. This adds creaminess and makes the smoothie more filling. For a fun twist, throw in a spoonful of peanut butter. This adds a nutty taste that pairs nicely with chocolate.

Smoothie Texture

If you want a thicker smoothie, use less milk. For a thinner drink, add more milk. Start with one cup of almond milk. Blend, then check the texture. If it feels too thick, add a bit more milk. Remember, the frozen banana will help create a creamy base. Adjust until you find the perfect consistency for your taste.

Presentation Ideas

Presentation makes a big difference! Drizzle melted dark chocolate inside the glass before pouring in the smoothie. This adds a nice touch and looks fancy. After pouring, top with dark chocolate chips and the reserved strawberries. You can even add a mint leaf for a pop of color. These small details make your smoothie look as good as it tastes.

Pro Tips

  1. Choose Ripe Strawberries: The sweetness of your smoothie largely depends on the ripeness of the strawberries. Look for bright red, fragrant berries for the best flavor.
  2. Frozen Banana for Creaminess: Using a frozen banana not only adds creaminess but also helps chill the smoothie without needing ice, which can dilute the flavor.
  3. Adjust Sweetness to Taste: Every palate is different! Start with a tablespoon of honey or maple syrup, then taste and adjust as needed to achieve your desired sweetness.
  4. Garnish Creatively: Elevate the presentation by garnishing with sliced strawberries, mint leaves, or a drizzle of chocolate sauce on top for a professional touch.

Variations

Ingredient Substitutions

If you want to change the almond milk, try coconut milk or oat milk. Both give rich flavors. If you need a sweetener, you can swap honey for agave or use stevia. Each option brings a new taste to your smoothie.

Seasonal Variations

Using frozen strawberries works great, especially in colder months. Frozen fruit is handy and still tasty. You can also mix in other berries like blueberries or raspberries. This gives your smoothie a fun twist.

Nutritional Boosts

To make your smoothie even healthier, add some greens! Spinach or kale blend well and add nutrients. You won’t taste them, but they boost the nutrition. Just a small handful can make a big difference.

Storage Info

Best Practices for Storing Smoothies

You can keep your Chocolate Covered Strawberry Smoothie in the fridge for up to 24 hours. Just pour the smoothie into a sealed container. This helps keep it fresh and tasty. If you plan to drink it later, give it a quick shake before enjoying. The ingredients may settle, but shaking brings the flavors back together.

Freezing Steps

If you have leftover smoothie, freezing is a great option. Pour the smoothie into ice cube trays or freezer-safe containers. Leave some space at the top because the smoothie will expand when frozen. To thaw, place the cubes in the fridge overnight or let them sit at room temperature for a few hours. You can then blend them again for a quick treat.

Reusing Ingredients

You might have leftover ingredients after making the smoothie. Here are some fun ideas to use them:

- Strawberries: Toss them in salads or yogurt for a sweet touch.

- Bananas: Use in pancakes, muffins, or oatmeal for added flavor.

- Cocoa powder: Stir into your morning coffee or make hot cocoa.

- Almond milk: Great in cereals or for creamy soups.

These tips help reduce waste and keep your meals delicious!

FAQs

What are the health benefits of a Chocolate Covered Strawberry Smoothie?

A Chocolate Covered Strawberry Smoothie is tasty and healthy. It has fresh strawberries full of vitamins. Strawberries boost your immune system and keep your skin glowing. The banana adds potassium, which is good for your heart. Cocoa powder has antioxidants that may help reduce stress. Plus, almond milk is low in calories and rich in nutrients. This smoothie can satisfy your sweet tooth without guilt.

Can I use frozen strawberries instead of fresh ones?

Yes, you can use frozen strawberries. They work well and add a nice chill to your smoothie. Frozen strawberries can make the drink thicker and creamier. If you use frozen ones, skip the frozen banana or just use a little less. This keeps your smoothie from getting too thick.

How can I make this smoothie vegan-friendly?

To make this smoothie vegan, just switch the honey for maple syrup. Maple syrup is a great vegan sweetener. Also, use almond milk or any plant-based milk instead of dairy milk. This way, you keep all the rich flavors while making it vegan-friendly.

What can I add to make my smoothie more filling?

To make your smoothie more filling, try adding some oats or nut butter. Oats give you fiber and help keep you full. Nut butter, like almond or peanut, adds healthy fats and protein. You can also mix in a scoop of protein powder for an extra boost. This way, your smoothie can be a complete meal.

This blog post covered how to make a delicious Chocolate Covered Strawberry Smoothie. We discussed key ingredients, wise preparation steps, blending techniques, and serving tips. You learned how to enhance flavors and adjust textures, as well as fun presentation ideas.

In closing, this smoothie is not only tasty but also flexible. Use seasonal fruits or adjust ingredients to fit your needs. Enjoy experimenting with flavors and sharing your creations with friends!

Chocolate Covered Strawberry Smoothie

Chocolate Covered Strawberry Smoothie

A delicious and creamy smoothie that combines fresh strawberries and chocolate for a delightful treat.

10 min prep
0 min cook
2 servings
200 cal
Pin Recipe

Ingredients

Instructions

  1. 1

    Start by preparing the strawberries. Wash them thoroughly and remove the stems. Reserve a few for the garnish.

  2. 2

    In a blender, combine the hulled strawberries, frozen banana, cocoa powder, almond milk, honey or maple syrup, vanilla extract, and a pinch of salt.

  3. 3

    Blend the mixture on high speed until completely smooth and creamy, about 1-2 minutes. You can add more milk if you prefer a thinner consistency.

  4. 4

    Taste the smoothie and adjust sweetness if necessary by adding more honey or syrup. Blend again briefly if you make any adjustments.

  5. 5

    Pour the smoothie into glasses and top with dark chocolate chips and the reserved strawberries for garnish.

Chef's Notes

For an extra touch, you can drizzle melted dark chocolate around the inside of the glasses before pouring in the smoothie.

Course: Beverage Cuisine: American
Gretchen Van der Meer

Gretchen Van der Meer

Culinary Writer

Gretchen Van der Meer enriches recipesinsight with her expertise as a distinguished Culinary Writer.